Tuesday, January 6, 2009
Baked Twin Chicken Teriyaki
(2) 4 lb. chicken
2 tablespoons Signature Spice Mix
Juice of ½ lemon
2 tablespoons vinegar
¼ cup olive oil
Preheat oven 350 degrees F. Wash chicken with salt (inside and out).
Combine above ingredients in small bowl and rub chickens down with mixture. Place chickens in baking dish and place in oven. Add 1 cup of water to baking dish after about 40 minutes of baking.
Bake for about 1 hour and 15 minutes.