You will need:
1- 15 ½ oz. can Garbanzo Beans (chickpeas)
1 Jalapeño (with seeds)
1 bulb garlic
4 tablespoons olive oil
½ tsp. black pepper
Preheat oven 350 degrees:
Wrap garlic bulb in tin foil and Jalapeño in tin foil and place in preheated oven.
Bake for about 25 minutes.
Remove garlic from skin and cut stem from Jalapeño .
Place garbanzo beans baked Jalapeño pepper, roasted garlic, olive oil and black pepper in food processor. Chop until a smooth texture is achieved.
This is a delightful dip or spread.