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Sunday, August 15, 2010

Garden Fresh Tomato Sauce & Spaghetti


Ingredients:

About 7 Vine Ripe Tomatoes - quartered
1 bunch of fresh basil
4 – 5 cloves of garlic – crushed & chopped
1 Italian hot cherry pepper – sliced with seeds
Dashes of Dried Oregano
Olive oil – for drizzling
Romano cheese for grating
1 lb. of - Your favorite Spaghetti

In a large frying pan heat the olive oil and add the garlic, tomatoes and cherry pepper. When the tomatoes have softened add the basil and the dried oregano. Simmer for a few minutes then set aside.

Prepare the spaghetti as directed. Lift the spaghetti out of the water and into the sauce. Drizzle with a little more olive oil and toss.

Top with grated Romano cheese and serve with a salad and some delicious Italian bread.

This is so fresh and delicious!

Enjoy with Love,

Catherine


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18 comments:

Jane @ Sweet Basil Kitchen.com said...

Simple but rich! Tomatoes and basil are at their peak in the Heartland right now. Perfect timing for this recipe!

Amy Lilley Designs said...

A slice of heaven...I have grown Greek Oregano, a ton of basil and a haul of cherry tomatoes in my garden. I have this very recipe sitting in my fridge, just waiting to be finished...I use the whole grain pasta...a slice of heaven in all it's divine simplicity!!!

Bo said...

This sounds so fresh and light.

Joanne said...

I made a fresh tomato sauce recently and loved it! I have to try your version.

Fresh Local and Best said...

I love the simplicity of this recipe and that you are using garden fresh ingredients.

tahtimbo said...

Major YUM, here! We have a ton of tomatoes that are ripening and one of the things on my list to do, is to make sauce. Thank you for the recipe!

redkathy said...

We had spaghetti tonight! Dad was asking for it and guess what, hubby made the sauce! Ironic since he's still not eating carbs! Your sauce looks great. I like the hot pepper in there and seeds too... zesty!

Manila Girl said...

How I wish I could whip up something like this! You make it sound so easy. :-)

Katerina said...

Simple and tasty! It is such an easy and comforting recipe. Thanks for sharing

skdd said...

I went to Butler's Orchard yesterday (again), and got Roma and big tomatoes, fresh basil. and I have the rest. This will be my dinner. Bon Appetit!

Better Foodie said...

Looks delicious. So simple but so tasty- which wine?? ha

Gulmohar said...

This looks irresistible

Rachana said...

Simple yet delicious. I love it!

Reeni said...

How positively delicious with the fresh tomatoes! Just lovely.

MaryMoh said...

Simple yet delicious. Sometimes simple is still the best. I love tomatoes so I would love this pasta dish.

Simply Life said...

oh that looks delicious!

Raina said...

Looks delicious. Love that cherry pepper in there:)

Nostalgia said...

It does sound very fresh and tasty. I have been seeing a lot of fresh basil in stores but yet to buy some.. this definitely prods me in that direction. thanks for sharing

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